Maple-Glazed Garlic Bacon Chicken
A delightful dish featuring sweet, savory, and smoky flavors from maple syrup, garlic, and bacon, perfect for a weeknight meal or special dinner.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1/2 cup maple syrup
- 4 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 6 slices bacon, cooked and crumbled
- 1 tablespoon olive oil
- Fresh parsley for garnish optional
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together maple syrup, minced garlic, salt, and black pepper.
- Heat olive oil in a skillet over medium heat.
- Sear chicken breasts until golden brown on both sides, about 5 minutes each side.
- Pour the maple garlic mixture over the chicken in the skillet.
- Transfer the skillet to the oven and bake for 20-25 minutes until chicken is cooked through.
- Remove from the oven, sprinkle crumbled bacon on top, and garnish with fresh parsley.
- Serve warm and enjoy your delicious dish!
Notes
Serve warm, paired with mashed potatoes, steamed vegetables, or a fresh salad. A drizzle of extra maple syrup can enhance the dish.